My Food Service License launches Group Rates, offering scalable, affordable Food Manager certification solutions for restaurants, franchises, and operators.

CHICAGO, IL, UNITED STATES, August 13, 2026 /EINPresswire.com/ — My Food Service License, a nationally recognized provider of accredited online Food Protection Manager training and certification, has announced the launch of its new Group Rates Program, designed to help restaurants, hospitality groups, schools, franchises, and multi‑site operators certify entire teams with streamlined pricing and enterprise‑level support.

The Group Rates Program introduces discounted bulk pricing, flexible enrollment options, and centralized management tools that allow organizations to train and certify employees at scale. This new offering expands the accessibility of My Food Service License’s industry‑leading online certification platform, which is trusted by thousands of food‑service professionals nationwide.

A Scalable Solution for Modern Food‑Service Operations
Food‑service operators face increasing pressure to maintain compliance, reduce risk, and ensure every manager meets FDA Food Code standards. My Food Service License’s online certification platform—built to meet ANAB‑CFP accreditation requirements and supported by secure remote proctoring—has already modernized how individuals earn certification. With the launch of Group Rates, the company is extending that accessibility to organizations that need efficient, cost‑effective training for multiple employees.

Food safety training should empower operators, not slow them down,” said Chris Viso, Founder of My Food Service License. “Our Group Rates Program gives businesses a scalable, affordable way to certify entire teams using the same accredited, mobile‑friendly platform that has already transformed individual certification.”

Key Features of the Group Rates Program
– Discounted Bulk Pricing for restaurants, franchises, schools, and corporate food‑service teams
– Flexible Enrollment Options for small groups, large organizations, and multi‑location brands
– Centralized Management Tools to track progress, completions, and certification status
– 100% Online, Self‑Paced Training accessible 24/7 from any device
– Accredited Food Protection Manager Certification Exam with secure remote proctoring
– Instant Digital Certificates upon successful completion
– Dedicated B2B Support for onboarding, compliance questions, and team coordination

Full details are available at:
https://myfoodservicelicense.com/pages/group-rates

Built for Restaurants, Hospitality, Education, Retail, and Enterprise Food‑Service
The Group Rates Program is designed to support a wide range of industries, including:

– Restaurants and cafés
– Hotels and resorts
– School districts and universities
– Grocery and retail food operations
– Catering companies
– Franchises and multi‑unit brands
– Corporate food‑service teams

This new offering aligns with My Food Service License’s mission to make food safety certification accessible, compliant, and modern. By replacing outdated in‑person training models with a fully digital, mobile‑friendly experience, the company is helping operators reduce scheduling challenges, eliminate travel costs, and maintain consistent compliance across all locations.

A Modern Approach to Food Safety Education
My Food Service License is known for its commitment to transparency, accessibility, and regulatory alignment. The company publishes industry‑recognized resources—including Food Protection Essentials: A Guide for Food Protection Managers—and provides training that meets FDA Food Code standards while remaining easy to access from any device.

The Group Rates Program builds on this foundation by offering organizations a streamlined way to certify multiple employees without sacrificing quality or compliance. With secure identity verification, remote proctoring, and instant digital certification, businesses can ensure their teams meet regulatory requirements quickly and efficiently.

About My Food Service License
My Food Service License is a nationally accredited online educational institution providing Food Protection Manager certification, food safety training, and leadership development for food‑service professionals. The company delivers accessible, compliant certification programs aligned with FDA Food Code standards and supported by secure remote proctoring technology. With mobile‑friendly access and on‑demand training, My Food Service License empowers food‑service workers, managers, and operators to protect consumers and strengthen safety culture across the industry.

Christopher Viso
My Food Service License
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